Available from 11am to 4pm
jalapeño, tomato, red onion, cilantro, lime - prepared tableside
roasted poblano “rajas”, pico de gallo, smoked paprika, flour tortillas
....add tinga beef or chorizo | 2
flaky puff pastry, roasted poblano purée, house crema
add chicken or carnitas 1 / add chorizo 2 / add steak 3
charbroiled corn off the cob, choclo, chipotle aioli, cotija cheese, scrambled eggs, chives
house-cured salmon, cilantro lime aioli, pickled red onions, garlic-infused toast
Fresno agave, mojo mustard, choclo, radishes
Spanish style toast, pureed tomato, serrano ham, truffle oil, chives
fresh local shrimp, marinated in citrus, coconut milk, choclo, cancha, grape tomato
Peruvian style ceviche, fresh local seafood marinated in lime juice, aji amarillo, sweet potato, red radish
black beans, spiced pepitas, house crema, fresno chiles
Peruvian chicken soup, shredded roasted chicken, jasmine rice, avocado, chive oil, cilantro sprigs, roasted red potato and charred corn
field greens, romaine, grape tomato, radish, pickled red onions, corn nuts, achiote orange vinaigarette
field greens, romaine, sweet potato, caramelized onion, spiced pepitas, aji verde dressing
roma tomatoes, red radish, goat cheese crumbles, roasted cauliflower, achiote orange vinaigrette
add to any salad – chicken 5 | shrimp 7 | daily catch fish 7
Mexican chorizo, black beans, scrambled eggs, chihuahua cheese, chipotle aioli
grilled marinated chicken, salsa roja, lime aioli, fresh avocado
slow roasted pulled pork, salsa verde, queso fresco, cilantro
spicy ground beef “tinga”, roasted red potato, grilled corn, chihuahua cheese
ginger purple cabbage slaw, chipotle aioli, mango pico
beer battered cod, with cabbage, salsa fresca, charred corn remoulade
anticucho marinated hanger steak, grilled onions, aji verde, fresno chiles, pepitas
fried green tomato, black eyed “peaco” de gallo, queso sauce, baby arugula
rum n’ coke glaze, watermelon, cotija, pickled onions
grilled chicken, roasted potato, queso sauce, cabbage, charred corn, flaming iguana sauce
today’s catch, a la plancha, shaved cabbage, aji amarillo, salsa criolla
locally sourced vegetables, simply roasted, with cucumber, pico de gallo, chipotle tomatillo salsa
cauliflower refritos, lime aioli, applewood bacon, vegetable escabeche, baby frisee
crispy chips, house salsa, grilled corn, salsa fresca, chihuahua cheese, fried egg
... add chicken or carnitas 2/ add chorizo 3 / add steak 4
Spanish French toast, coffee infused agave, mixed berries, cinnamon whipped cream
sweet potato waffle, rum n’ coke glazed pork belly, watermelon, fresno infused agave, whipped cream, pecan praline
Anticucho marinated steak, sweet potato, poblano, goat cheese, huancaina truffle grits, pico de gallo, fried egg
multi- grain bread, roasted pepitas, poached egg, fried green tomato, shrimp escabeche, arugula, cherry tomatoes, creamy cilantro sauce
slow-roasted pork, smoked pit ham, gruyere cheese, poached egg, pickled onion, Cuban bread, mojo hollandaise
cilantro rice (VG), black beans (V), ensalada de la casa (VG), sweet plantains (VG), casa fries (VG) - add truffle oil | 3.00
“Spanish donuts” with tres leches dipping sauce
pecan praline, meringue, nutella chocolate sauce, vanilla ice cream
blueberry compote, guava sauce, graham quinoa, mango whipped cream
